Recipe of Award-winning Vegan Cheese & Chorizo Dough Balls

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegan cheese & chorizo dough balls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Cheese & Chorizo Dough Balls is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Vegan Cheese & Chorizo Dough Balls is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook vegan cheese & chorizo dough balls using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Cheese & Chorizo Dough Balls:

1. Prepare Vegan chorizo (300g), premade or bought
2. Get Olive oil
3. Get 15 slices Vegan cheese
4. Prepare 1 portion Dough 3-ways
5. Get Sesame seeds (optional)

Steps to make Vegan Cheese & Chorizo Dough Balls:

1. Tip the dough out and knead for 1 minute. Cut into 15 portions and roll into balls. Roll each ball out into 5mm thick circles.
2. Place a vegan cheese slice on each circle followed by a slice of vegan chorizo. Fold up the edges of the dough circle and pinch at the top to seal
3. Lay the dough balls sealed side down on a baking tray (preferably lined with a baking sheet). Brush with oil and sprinkle with sesame seeds. Bake for 25-30mins at 180°C until golden brown
4. Serve up and enjoy with a dip (e.g. guacamole)

So that’s going to wrap it up for this special food vegan cheese & chorizo dough balls recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!