Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef tapa. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beef Tapa is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Beef Tapa is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have beef tapa using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Tapa:
- Prepare 3 1/2 tbsp vinegar
- Get 1 tbsp salt
- Make ready 7 tbsp white/brown sugar
- Prepare 1 tsp ground blackpeper
- Take 1 head garlic, minced
- Prepare 1 cooking oil for frying
- Take 1/2 cup soy sauce
- Prepare 1 lb beef sirloin/ thin sliced
Steps to make Beef Tapa:
- Combine in a container all ingredients. Stir well.
- After mixing all the ingredients, place the beef meat in a container or ziplock bag.
- Cover and refrigerate the marinade for a minimum of 12 hours or overnight.
- Fry until brown.
- Serve with sunny side eggs and plain rice or garlic fried rice.
- Enjoy.
So that is going to wrap it up with this special food beef tapa recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
