Recipe of Speedy Low-Calorie Meethi Seviyan

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, low-calorie meethi seviyan. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Hi, I am Aini, a food blogger and pastry chef. I love to cook for my family and I am passionate about Pakistani food. You will see lots of traditional Pakistani/Indian recipes,easy home cooked meals and I will also share professional baking secrets and recipes. Meethi Seviyan is our Pakistani traditional sweet dish.

Low-Calorie Meethi Seviyan is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Low-Calorie Meethi Seviyan is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have low-calorie meethi seviyan using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Low-Calorie Meethi Seviyan:

1. Take Vermicelli/Seviyan 2 cups or 60 g
2. Prepare Almond milk 1 cup or 250 g
3. Get Light brown sugar 2 tbsp or 30 g
4. Make ready 1/4 tsp Small cardamom powder
5. Prepare Almond flakes 1 tbsp or 10 g
6. Take Sultana or Raisin 1 tbsp or 10 g
7. Take 1/2 tsp Kewra water
8. Make ready 1 tsp Rose water

The delicious vermicelli is cooked into a kid friendly dessert which is popular household dessert in India. This tasty dessert is easy to make by boiling the vermicelli with water on a slow flame. The main ingredient that you need is vermicelli. India's. how many calories in milk seviyan. how many calories in milk seviyan.

Steps to make Low-Calorie Meethi Seviyan:

1. In a pan add almond milk, light brown sugar and small cardamom powder. - Let it boil and stir until sugar melts in. - Now add vermicelli and cook on medium heat until its dry. - Add in kewra water and rose water. - Turn the heat low and with lid on cook it further 3-4 minutes. - Turn off the heat, garnish it with flaked almonds and sultans. - Low-Calorie Meethi seviyan are done.

The main ingredient that you need is vermicelli. India's. how many calories in milk seviyan. how many calories in milk seviyan. Seviyan is a sweet preparation made from roasted semiya or seviya or vermicelli. This super easy and scrumptious sweet vermicelli loaded with dry fruits makes a quick fix when you are running short of time. Make breakfast quickly with these delicious low-calorie recipes.

So that is going to wrap it up with this exceptional food low-calorie meethi seviyan recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!