Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, air fryer pumpkin seeds. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Air Fryer Pumpkin Seeds is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Air Fryer Pumpkin Seeds is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have air fryer pumpkin seeds using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Air Fryer Pumpkin Seeds:
- Take 2 cups fresh pumpkin seeds
- Prepare 2 Tbsp. butter
- Make ready Seasonings of choice:
- Take get creative!!
Steps to make Air Fryer Pumpkin Seeds:
- Rinse freshly harvested pumpkin seeds thoroughly and then place in pot of boiling water for 5 minutes; drain.
- Choose your seasoning or seasonings you want to use! I wanted to try a batch of cajun creole and a batch of Cavenders Greek seasoning so I split them in half and did a tablespoon of butter to each bowl.
- Add pumpkin seeds and stir to coat.
- Add your seasonings and stir again.
- Place one batch (1 cup) at a time in air fryer basket, spoon evenly across bottom.
- Bake at 360 for about 12 minutes stopping halfway through to stir. Enjoy!
So that is going to wrap this up for this exceptional food air fryer pumpkin seeds recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
