Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, roast potatoes with corn salad. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Roast potatoes with corn salad is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Roast potatoes with corn salad is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have roast potatoes with corn salad using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roast potatoes with corn salad:
- Prepare 700 g red small potatoes par boiled
- Take 1 tsp garlic powder
- Get 1 tsp salt
- Get 1 tbsp olive oil
- Get 1 tsp dried parsley
- Take 1 lemon
- Get For corn salad
- Take 1 cup boiled corns
- Take 1 cucumber chopped
- Make ready 1 tomato chopped
- Take 1/2 cup chopped mix salad leaves
- Make ready 1 tsp salt
- Get 1 tsp pepper
- Make ready 1 lemon
Steps to make Roast potatoes with corn salad:
- Place the par boiled potatoes in baking tray
- Drizzle olive oil, parsley, garlic powder, salt and squeeze a lemon
- Toss all ingredients and bake for 15-20mins in a preheated oven at 170C or until potatoes are cooked
- Place the boiled corns in a bowl, add in cucumbers, tomatoes and salad leaves
- Add salt,pepper & squeeze a lemon. Serve with hot potatoes
So that is going to wrap this up for this exceptional food roast potatoes with corn salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
