09/08/2020 20:06

Recipe of Favorite Mediterranean Poached Egg Breakfast

by Danny Valdez

Mediterranean Poached Egg Breakfast
Mediterranean Poached Egg Breakfast

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mediterranean poached egg breakfast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mediterranean Poached Egg Breakfast is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Mediterranean Poached Egg Breakfast is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have mediterranean poached egg breakfast using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mediterranean Poached Egg Breakfast:
  1. Prepare Garlic Naan Bread
  2. Take Bacon
  3. Prepare Pesto
  4. Make ready Cheddar Cheese
  5. Prepare Eggs
  6. Take Tomatoes
  7. Take Yukon Gold Potatoes
  8. Prepare Fresh Tyme
  9. Prepare Extra Virgin Olive Oil
  10. Make ready White Wine Vinegar
  11. Make ready Chopped Garlic
  12. Get Chopped Yellow Onion
  13. Take Fresh Parsley
Instructions to make Mediterranean Poached Egg Breakfast:
  1. Preheat Oven to 250°F. Spread pesto on the Garlic Naan and place cheese slices on top. Warm in the oven for 10 - 15 minutes.
  2. Cook, Drain, and Set aside Bacon
  3. Chop potatoes into small cubes and add to hot frying pan with extra virgin olive oil, garlic, and onions. Sauté on medium heat until potatoes are golden brown.
  4. Bring large pot o water to a rolling boil and add white wine vinegar. Crack eggs one at time into a bowl and slowly let the egg slide into the boiling water. Tip: Spin the water with a spoon before pouring the egg in to the egg white stay close to the egg yolk! Repeat for each egg and set eggs aside.
  5. Take the Toasted Naan out of the oven, place the sliced tomatoes on top, then the bacon, and then add the poached eggs on top. Salt and Pepper the poached eggs to you liking. Garnish with fresh chopped parsley. Add the garlic potatoes on the side and enjoy!

So that is going to wrap it up with this exceptional food mediterranean poached egg breakfast recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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