20/09/2020 22:01

Simple Way to Make Award-winning Sig's Bratwurst Salad

by Bernice Hunt

Sig's Bratwurst Salad
Sig's Bratwurst Salad

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sig's bratwurst salad. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sig's Bratwurst Salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Sig's Bratwurst Salad is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sig's bratwurst salad using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sig's Bratwurst Salad:
  1. Prepare 2-4 grilled or fried bratwurst or bockwurst or a mixture of both
  2. Get 1 small red onion
  3. Take 1 teaspoon grained mustard
  4. Make ready 1/4 teaspoon fennel seed
  5. Prepare 1/4 teaspoon mustard seeds
  6. Prepare 1 tablespoon white wine vinegar
  7. Prepare 1 tablespoon olive oil
  8. Take 1 pinch each of salt and pepper
  9. Make ready I small sweet lettuce
  10. Get 1 sweet apple
Instructions to make Sig's Bratwurst Salad:
  1. Heat the mustard seeds and fennel in a dry pan until they become aromatic, this takes about 3 minutes, make sure they dont burn. Mix the mustard with the vinegar,add salt and pepper. Chop the onion finely, add to the mustard, add oil then mix well and set aside for 15 minutes.
  2. Slice the lettuce thinly. Cut apple into quarters remove the core, then cut it into small chunks. Thinly slice the sausage, mix it gently together with the apple, lettuce and the dressing.

So that is going to wrap this up with this special food sig's bratwurst salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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