07/08/2020 01:17

Simple Way to Make Super Quick Homemade Roghni Naan dough

by Harold Guzman

Roghni Naan dough
Roghni Naan dough

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roghni naan dough. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Roghni Naan dough is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Roghni Naan dough is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook roghni naan dough using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roghni Naan dough:
  1. Prepare 500 grm,plain flour (maida)
  2. Get 2 tbsp, ghee (clarified butter)
  3. Prepare 1/4 tesp, salt
  4. Make ready 1 tesp, sugar
  5. Get 2 tesp, dry yeast
  6. Take 2 tbsp, dry milk
  7. Take Milk, as required
Steps to make Roghni Naan dough:
  1. Take a bowl, add plain flour (maida), salt, sugar, dry yeast and milk powder.
  2. And mix gently.
  3. Then add ghee (clarified butter) and milk. Make a soft dough.
  4. Leave it for 30 minutes. Then knead again for few seconds.
  5. Roghni Naan dough is ready.

So that is going to wrap this up for this special food roghni naan dough recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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