Recipe of Super Quick Homemade Fried Rice Cabbage Dumplings

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, fried rice cabbage dumplings. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried Rice Cabbage Dumplings is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Fried Rice Cabbage Dumplings is something that I’ve loved my whole life.

Each grain of the rice should be separate. For the Dumplings In a mixing bowl add cabbage, carrots, onions, ginger-garlic paste, red chilli sauce & salt. Mix all together by squeezing to give a good binding to the mixture. Bring a small pot of water to a boil.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried rice cabbage dumplings using 28 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice Cabbage Dumplings:

1. Take For the rice
2. Prepare 1 cup rice
3. Prepare For The Dumplings
4. Take 2 cups cabbage chopped
5. Get 1/2 cup carrots chopped
6. Take 1/2 cup onions chopped
7. Prepare 1 tbsp ginger-garlic paste
8. Get 2 tbsp red chilli sauce
9. Take 1/4 cup maida/all-purpose flour
10. Make ready 1/4 cup corn flour
11. Get to taste salt
12. Get as needed Oil for deep frying
13. Take as needed Water
14. Get For the gravy
15. Make ready 1/2 cup cabbage long and thinly cut
16. Make ready 1/4 cup capsicums chopped
17. Take 1/4 cup carrots chopped
18. Take 1/4 cup spring onions white chopped
19. Take 2 tbsp spring onions greens chopped
20. Prepare 2 tbsp garlic chopped
21. Make ready 2 green chillies slit
22. Prepare 2 tbsp white vinegar
23. Prepare 2 tbsp soya sauce
24. Take 2 tbsp red chilli sauce
25. Get 2 tsp corn flour
26. Make ready 1 cup water
27. Prepare to taste salt
28. Take 2-3 tbsp olive oil

In same pan melt butter, sauté onions, add seasonings and cabbage. Dumplings: Measure flour in to a deep bowl. Make well in middle of flour. Start beating eggs and gradually mix flour into eggs; will make a stiff dough.

Instructions to make Fried Rice Cabbage Dumplings:

1. For the rice
2. Boil the rice. Each grain of the rice should be separate. Keep aside.
3. For the Dumplings
4. In a mixing bowl add cabbage, carrots, onions, ginger-garlic paste, red chilli sauce & salt. Add corn flour & maida.
5. Mix all together by squeezing to give a good binding to the mixture. Sprinkle little water in required.
6. Make small balls. Deep fry in hot oil till they turn red & crispy. Keep them hot.
7. For the Gravy
8. In a big pan, heat olive oil. Saute garlic & add green chilli. Add spring onions, capsicums, carrots & toss on high flame.
9. Make a space in the centre & add vinegar, red chilli sauce & soya sauce. Mix well.
10. Make a slurry of corn flour & pour over the mixture. Add water. Add salt & let it boil till the gravy becomes sticky. Add the dumplings & boil.
11. Sprinkle cabbage on the gravy & add rice. Toss well.
12. Transfer the ready dish in a serving bowl & sprinkle spring onions greens on top. Serve one-meal-dish piping hot.

Make well in middle of flour. Start beating eggs and gradually mix flour into eggs; will make a stiff dough. Heat a large, heavy bottomed skillet or a Wok over very high heat. Dumplings: In a mixing bowl, add grated potatoes, salt and egg. Add water if dough is stiff.

So that’s going to wrap it up for this exceptional food fried rice cabbage dumplings recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!