Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sourdough discard flatbreads. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sourdough discard flatbreads is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Sourdough discard flatbreads is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have sourdough discard flatbreads using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sourdough discard flatbreads:
- Get 150 g sourdough discard
- Take 100 g plain flour
- Take 1 tbsp coconut oil
- Take 80 ml milk
Steps to make Sourdough discard flatbreads:
- Mix sourdough discard, flour, coconut oil and milk.
- Spoon into hot pan and spread with the back of the spoon.
- Cook for 3-4 minutes then turn and repeat on the other side.
- Alternatively, add garlic, paprika, pepper, or herbs for extra flavour just before cooking.
So that is going to wrap this up with this exceptional food sourdough discard flatbreads recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
