Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, butternut squash soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Butternut squash soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Butternut squash soup is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have butternut squash soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butternut squash soup:
- Make ready 900 g butternut squash
- Take 950 ml vegetable stock
- Get 2 diced onions
- Make ready 1 garlic cloves
- Get 2 tbsp olive oil
- Prepare to taste Salt and pepper
- Take To serve:
- Take 2 tbsp cream or natural yogurt
- Make ready 1/4 tsp cloves powder
- Make ready 1/4 tsp nutmeg
- Make ready 1 slice bread
Steps to make Butternut squash soup:
- Peel, wash and cut the butternut squash.
- In a pot, add some oil. Sauté the chopped garlic. Add onions, cook the onions until soften. Add the butternut squash.
- Stir it well. Add the vegetable stock. Let it simmer on medium heat until the butternut squash is soft and cooked well.
- Take it off the heat. Pour in to the soup blender and blend it until it reaches to smooth consistency and adjust the seasoning. Add the cloves powder, nutmeg and cream.
- Serve with a slice of warm bread. Enjoy 😊
So that is going to wrap it up for this exceptional food butternut squash soup recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
