Recipe of Award-winning Lentils With Green Peas Soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lentils with green peas soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Lentils With Green Peas Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Lentils With Green Peas Soup is something that I’ve loved my whole life.

Lentil And Green Pea Soup With Diced Toasted BreadPhilosokitchen. Before using dry split peas or lentils, sift through them with your fingers, looking for shriveled up peas or even small rocks. The soup can be frozen for up to three months. For extra flavor, replace some of the water with vegetable broth.

To begin with this particular recipe, we must prepare a few components. You can have lentils with green peas soup using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Lentils With Green Peas Soup:

1. Take 1/2 cup red lentils
2. Take 4 cups water
3. Take 3/4 cup green peas
4. Prepare Pinch salt (optional)
5. Make ready 1/2 chicken stock cube
6. Get 2 tbsp butter
7. Get to taste Black pepper

I like to finish each bowl with a generous drizzle of golden olive oil, a few flecks of lemon zest, and a dusting of smoked And if you're looking for more lentil or pulse based soups, I really love this Coconut Red Lentil Soup, and this Green Lentil Soup with Curried. Serve with Romano cheese sprinkled on top of each serving bowl. Great winter dinner for busy parents, so easy, best the next day. Serve with sour cream, chopped green onions, grated sharp Cheddar, tortilla chips, and sliced avocado.

Steps to make Lentils With Green Peas Soup:

1. Boil the lentils with 1 tbsp of butter and the stock cube in 2 cups of water for about 15/20 minutes or until the lentils are soft and fully cooked through.
2. Boil the peas separately for about 15 minutes in remaining water then once cooked, drain and blend with a drizzle of olive oil until smooth. Add them to the lentils
3. Season with salt, pepper, and add the remaining butter then stir. Continue to cook until it has thickened.

Great winter dinner for busy parents, so easy, best the next day. Serve with sour cream, chopped green onions, grated sharp Cheddar, tortilla chips, and sliced avocado. Split Pea Soup Recipe Clean Eating Healthy Eating Green Lentils Detox Soup Chana Masala Food Videos Vegan Vegetarian Soup Recipes. · Detox Chicken Soup - Cleansing, immune-boosting soup packed with all the good stuff (kale, mushrooms, celery, carrots, etc.) without compromising any taste! This easy lentil soup channels the flavor of my favorite crock-pot lentil dish in a delicious vegetarian soup! It's Gluten-Free with a Vegan version too!

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