Recipe of Ultimate Broccoli & Avocado soup #Mysterybag2

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, broccoli & avocado soup #mysterybag2. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Broccoli & Avocado soup #Mysterybag2 is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Broccoli & Avocado soup #Mysterybag2 is something which I’ve loved my whole life. They are fine and they look fantastic.

Broccoli is a green vegetable that vaguely resembles a miniature tree. It belongs to the plant species known as Brassica oleracea. It's closely related to cabbage, Brussels sprouts, kale and cauliflower. Broccoli is a green vegetable (Brassica oleracea var. italica) in the flowering plant family Brassicaceae (formerly Cruciferae), characterized by fleshy green flower heads arranged in a tree-like fashion on branches sprouting from a thick, edible stalk.

To get started with this particular recipe, we must prepare a few components. You can cook broccoli & avocado soup #mysterybag2 using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli & Avocado soup

#Mysterybag2:

1. Take 2 ripe avocados
2. Prepare 1 fresh broccoli cut into florets
3. Get Half a cup of frozen peas
4. Prepare Boiling water (not stock)
5. Get 1 egg optional
6. Prepare 1 red chilli optional
7. Take Seasoning
8. Make ready Chives

Learn more about the health benefits of broccoli here. Broccoli is considered to be one of the most nutritious vegetables and, when cooked properly, it can really be a delicious addition to any meal plan. Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk. Native to the eastern Mediterranean and Asia Minor, broccoli was cultivated in ancient Rome.

Steps to make Broccoli & Avocado soup

#Mysterybag2:

1. Boil your broccoli florets until soft,add peas and avocado and warm through.Blend your soup ingredients together in a blender.I used a stick blender for texture.PLEASE NOTE !! Always make sure your soup has cooled down enough to safely blend.
2. Return back to a clean saucepan,taste and season then gently heat.In the meantime if you want,boil one egg.Now for your chives,roughly chop and put on a baking tray and place into a hot oven for a couple of minutes to dry out.
3. Now to finish your soup.Pour into a warm bowl,place half a boiled egg on top then sprinkle with your dried chives and thinly sliced red chilli. All the best and enjoy 😉

Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk. Native to the eastern Mediterranean and Asia Minor, broccoli was cultivated in ancient Rome. Do you still make the same face you did as a child when presented with a plate of broccoli? Broccoli and Beyond Botanical name: Brassica oleracea var. italica. Grown all over the world and enjoyed as a versatile ingredient for various dishes, broccoli is a member of the cruciferous family.

So that is going to wrap it up for this special food broccoli & avocado soup #mysterybag2 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!