Steps to Make Super Quick Homemade Creamy Coconut Broccoli Potato Soup

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy coconut broccoli potato soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Creamy Coconut Broccoli Potato Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Creamy Coconut Broccoli Potato Soup is something which I have loved my whole life. They’re nice and they look wonderful.

Creamy Coconut Broccoli Potato Soup - Quick Lunch Food Recipes "potato soup With of recipes for lunches and light meals, there's no reason to be bored with. A satisyfing, creamy Broccoli and Potato Soup with cheese. Easy to make, with a quick recipe video included, this is a hearty yet healthy meal! This is a chunky Broccoli and Potato in a thick and creamy soup broth that's made with no cream.

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy coconut broccoli potato soup using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Coconut Broccoli Potato Soup:

1. Prepare 450 g head broccoli
2. Prepare 1 large potato
3. Take 1 small onion
4. Prepare 1/2 tsp nutmeg
5. Take 1 tsp curry
6. Make ready 1 clove garlic
7. Prepare 350-400 ml vegetable broth
8. Make ready 200 ml coconut milk
9. Make ready to taste almonds
10. Get to taste Salt and pepper

Here's a creamy broccoli potato soup that will blow your mind. (We hope.) It's impossibly creamy, whole food plant based (WFPB), and it tastes like. This creamy Vegan Sweet Potato, Chickpea and Coconut Curry with Broccoli is a healthy, simple and gluten-free meal that's so delicious! Making this Sweet Potato, Chickpea and Coconut Curry is super easy, and so, you don't need any step-by-step pictures. Which means it's also less work for me.

Instructions to make Creamy Coconut Broccoli Potato Soup:

1. Chop up the broccoli and potatoes, and slice the onions
2. Heat oil in a pot. Sauté the onions on medium low until very soft.
3. Add the potatoes, garlic and broccoli, sauté briefly to cost in oil, and nutmeg, curry and couple pinches of salt. Pour in the broth and bring to a boil.
4. Turn to low, cover pot lightly with lid and simmer for 10-15 minutes until potatoes are soft. Then turn into a purée with a stick blender or mixer.
5. Mix in milk, and adjust salt to taste. Add more nutmeg if you like too. Cook for another 5 min but do not boil.
6. Toast the almonds lightly in s dry frying pan.
7. Serve soup into bowls and garnish with the toasted almonds.

Making this Sweet Potato, Chickpea and Coconut Curry is super easy, and so, you don't need any step-by-step pictures. Which means it's also less work for me. This cozy cream of broccoli soup, made with coconut milk and leeks, could not be more simple or satisfying, and it only Think "creamy" soups are off the Paleo menu? You can also use full-fat coconut milk. It's the perfect replacement for heavy dairy creams, and it still provides that velvety feel.

So that is going to wrap it up with this exceptional food creamy coconut broccoli potato soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!