Recipe of Super Quick Homemade Bread Pudding

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bread pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. It's great for breakfast or dessert and. Bread pudding is a bread-based dessert popular in many countries' cuisines, made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet, and depending on whether the pudding is sweet or savory, a variety of other ingredients. Bread pudding is a bread-based dessert found in many countries.

Bread Pudding is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Bread Pudding is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook bread pudding using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Bread Pudding:

1. Take 1 litre full cream milk
2. Make ready 4 Bread slices
3. Take 1 cup malai
4. Prepare 1/2 cup milk powder or condensed milk
5. Prepare 1/2 cup sugar
6. Make ready 1/4 cup dry fruits finely chopped
7. Get 8-10 green cardamom powder
8. Get pinch saffron flakes

When made from scratch, it's simply magical. This classic baked custard Traditionally made with bread and a custard of milk, sugar, and eggs, bread pudding is commonly. For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!.

Instructions to make Bread Pudding:

1. Put a kadai on flame add milk and boil then cook it till it turns to half add saffron flakes also.
2. Add mashed bread to it and stir continuously then add malai and sugar, stir it continuously to make it smooth add dry fruits and cook it for a minute Bread pudding is ready, garnish it with some dry fruits and keep it in fridge for half an hour to get it set.

For this classic Bread Pudding, challah bread is soaked in a rich custard spiked with spiced rum and vanilla, and baked until golden. It's a great make-ahead dessert, and wonderful with ice cream!. Vegan Bread Pudding, Savorytomato Bread Pudding With Pork Loin And Mushrooms, Brioche Bread Pudding. SavoryTomato Bread Pudding with Pork Loin and MushroomsHoje para Jantar. Bread pudding is an irresistible dessert classic.

So that’s going to wrap this up with this exceptional food bread pudding recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!