Recipe of Speedy Donuts

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, donuts. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Donuts is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Donuts is something which I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have donuts using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Donuts:

1. Make ready 150 gm All-purpose flour
2. Make ready 21 gm Sugar
3. Prepare 3 gm Instant yeast
4. Take 2 gm Salt
5. Prepare 7 gm Milk powder
6. Take 7 gm Custard powder
7. Get 15 ml Butter/Oil
8. Get 80-90 ml Water
9. Prepare As needed Oil for deep frying
10. Take 1/2 cup Caster sugar
11. Take handful sprinkles
12. Prepare as needed chocolate

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Steps to make Donuts:

1. In a large bowl, combine All-purpose flour, sugar, Instant yeast, salt, milk powder, custard powder and oil.
2. Gradually add water and start kneading. Dough will be sticky at this point.
3. Once all the water has been added, transfer the dough onto a work surface/platform and knead until it doesn’t stick to your hands anymore. - Note- If you can stretch the dough without it breaking, that means the gluten is well-developed and your dough is ready to rise. This is called windowpane test.
4. Roll it into a 12-16 mm rectangle, cut with a floured donut cutter. - OR - Cut the dough into 45 gm pieces and roll each one into a ball. Press it gently to 12-16 mm thickness and cut center using a nozzle.
5. Place all of these at 2”-3” distance on a baking tray that has been lined with parchment paper and dusted with All-purpose flour.
6. Cover the tray with cling wrap and set aside in a warm place to proof for 1 hour or until doubled in size.
7. Once that is done, heat oil and deep-fry each donut until it turns golden brown on both sides.
8. Let the donuts cool, and coat with toppings of your choice.
9. Serve warm.

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So that’s going to wrap it up with this special food donuts recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!