08/10/2020 16:49

Recipe of Quick Vegetarian Bolognese Spaghetti

by Olive Gross

Vegetarian Bolognese Spaghetti
Vegetarian Bolognese Spaghetti

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, vegetarian bolognese spaghetti. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Bolognese Spaghetti is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Vegetarian Bolognese Spaghetti is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have vegetarian bolognese spaghetti using 14 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian Bolognese Spaghetti:
  1. Get 1 1/2 Tbsp Olive oil
  2. Make ready 2 Tablespoons Minced Garlic
  3. Make ready 1 Onion chopped ( medium sized )
  4. Prepare 1/2 Cup Soya Granules
  5. Take 4 Tomato chopped ( medium sized )
  6. Get 2 tbsp Tomato puree
  7. Prepare 1 Carrot chopped (medium sized )
  8. Take 2-3 tbsp Sugar
  9. Prepare 2 tbsp Basil leaves
  10. Get 1/4 tsp Dry thyme
  11. Make ready As per taste Black pepper powder
  12. Prepare To taste Salt
  13. Get 400 gm Spaghetti
  14. Take 2 Tbsp Parmesan cheese
Steps to make Vegetarian Bolognese Spaghetti:
  1. Add water to a pan and boil.
  2. Add spaghetti pasta, olive oil and salt to boiled water.
  3. Cook it for about 10 minutes.
  4. After 10 minutes,drain out spaghetti and take it out of cold water.
  5. Put 1 Tsp of Olive oil on spaghetti and mix well.
  6. Soak soya granules in hot water for 10 -15 minutes.
  7. After 15 minutes, filter soya granules and squeeze all the water.
  8. Heat oil over medium flame in a pan.
  9. Cook till the onion turns golden.
  10. Put chopped carrots and cook for 2-3 minutes.
  11. Now add chopped tomatoes and cook for 5 minutes or until tomatoes are cooked.
  12. Add tomato puree and mix well.
  13. Mix boiled soya granules, basil, thyme, salt, pepper powder and mix well.
  14. Place cooked spaghetti in a serving plate.
  15. Put the prepared sauce on Spaghetti.
  16. Serve with the parmesan cheese and basil leaves.

So that’s going to wrap it up for this special food vegetarian bolognese spaghetti recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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