How to Make Perfect Thai Linguine Stir Fry

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thai linguine stir fry. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thai Linguine Stir Fry is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Thai Linguine Stir Fry is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai linguine stir fry using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Thai Linguine Stir Fry:

1. Prepare 200 g Peeled and Tailed Prawns
2. Make ready 200 g Your Choice of Vegetables
3. Prepare 125 g Linguine
4. Get Marinade for Prawns
5. Make ready 1/4 Cup Brown Sugar
6. Take 1/4 Cup Balsamic Vinegar
7. Prepare 1/2 Tablespoon Soy sauce
8. Prepare 1 Teaspoon Garlic
9. Take 1/4 Teaspoon Red Chilli Flakes
10. Make ready 1/2 Tablespoon Worcestershire sauce

Steps to make Thai Linguine Stir Fry:

1. Mix all of the marinade ingredients into a bowl and mix until fairly consistent.
2. Put your prawns into a bag and add your marinade. Seal the bag and make sure all the prawns are sitting in some marinade. Then place in the fridge.
3. Boil and salt a pot of water. Then add linguine
4. Get a Wok or Large Frying pan and lightly coat the bottom with olive oil.
5. When the pan is up to temperature add your vegetables and stir fry (if you are cooking with spinach or any leafy vegetables leave them until the others are almost cooked because they only take a few seconds.)
6. Once your vegetables are cooked remove them from the pan and put them in a bowl and cover it with Aluminum foil.
7. Take the prawns from out of the fridge and remove the marinade from them. Then add to the pan.
8. Once prawns are cooked add your vegetables back in and turn the temperature down to medium.
9. Once linguine is finished take out of the pot and add into the pan.
10. Mix Well and serve

So that’s going to wrap this up with this exceptional food thai linguine stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!