Recipe of Homemade Cheesy Bacon and Butternut Squash Pasta Bake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy bacon and butternut squash pasta bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Bacon and Butternut Squash Pasta Bake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cheesy Bacon and Butternut Squash Pasta Bake is something which I have loved my whole life. They are fine and they look wonderful.

The roasted butternut squash, rosemary, bacon, and cheese complimented each other so well. bacon and butternut squash.salty-sweet match made in heaven. yum! to make things easier for myself, i make the cheese sauce in a small saucepan and then toss it into the pasta in an oven safe. Spread butternut squash in a single layer on a large baking sheet. Add fontina and toss until cheese is melted and sauce coats the pasta. Stir in pasta water to loosen sauce if needed.

To get started with this recipe, we must first prepare a few components. You can have cheesy bacon and butternut squash pasta bake using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Bacon and Butternut Squash Pasta Bake:

1. Prepare 700 g butternut squash, diced
2. Prepare 2 tbsp olive oil
3. Take 300 g dried pasta - fusilli, macaroni, congliche, bowties etc
4. Get 150 g grated mature cheddar
5. Prepare 50 g cream cheese
6. Take some reserved pasta water
7. Make ready 6 rashers streaky bacon
8. Get to taste black pepper

This dish is loaded with the flavours of soft cheese, crispy bacon, creamy butternut squash and a hint of sage. And it's ooey gooey and cheesy. Stir in reserved bacon, roasted squash, cooked pasta and Parmesan cheese. Cheesy Butternut Squash Pasta with Bacon.

Instructions to make Cheesy Bacon and Butternut Squash Pasta Bake:

1. Preheat the oven to gas 6 / 200C / 400F and line a roasting tin with foil
2. Spread out the squash, drizzle with the oil and roast for 30 minutes until tender
3. Before the squash finishes roasting, cook the pasta as per the packet instructions
4. Fry the bacon and garlic until crispy
5. Put the squash in a blender with the grated cheese (keep a handful back for topping) and the cream cheese
6. Puree with enough of the reserved pasta water to make a smooth sauce
7. Season to taste with black pepper
8. Drain the pasta then pour the squash sauce over it and gently mix to coat
9. Pour into an ovenproof dish and top with the remaining cheese
10. Bake in the oven (same temperature) until the cheese melts on top, then serve with salad or green vegetables.

Stir in reserved bacon, roasted squash, cooked pasta and Parmesan cheese. Cheesy Butternut Squash Pasta with Bacon. I am, admittedly, a huge fan of butternut squash. So a pasta dish centered around the humble gourd is not a hard sell for me. Throw in a bunch of cheese and top with crisp bacon?

So that’s going to wrap it up for this special food cheesy bacon and butternut squash pasta bake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!