Easiest Way to Make Favorite Green watercress and Avocado Gazpacho 🌱

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, green watercress and avocado gazpacho 🌱. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Green watercress and Avocado Gazpacho 🌱 is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Green watercress and Avocado Gazpacho 🌱 is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have green watercress and avocado gazpacho 🌱 using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Green watercress and Avocado Gazpacho 🌱:

1. Make ready 1 cucumber (peeled)
2. Get 1 clove garlic (crushed)
3. Prepare 1 avocado
4. Prepare 1 handful watercress
5. Make ready 1 splash olive oil
6. Prepare 1 pinch white pepper
7. Take A few mint leaves
8. Get 2 tablespoons of oat fraiche or oat milk
9. Get 1/2 large fresh lemon (juice)
10. Make ready 1 pinch sea salt
11. Take Edible flowers (iced if you prefer) to garnish

Steps to make Green watercress and Avocado Gazpacho 🌱:

1. Chop the cucumber (you can remove some of the seeds) crush the garlic and remove the stone from the avocado and add a handful of watercress. Blitz until smooth. Add a little coconut yogurt and olive oil and blitz again (just a little at a time) until you get the desired consistency.
2. Chill the soup or add some ice cubes (see my herb and edible flower ice cubes which would be perfect!)
3. Serve in bowls and garnish with green veg and a delicious of olive oil.

So that is going to wrap this up for this exceptional food green watercress and avocado gazpacho 🌱 recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!