Recipe of Homemade Broccoli, Egg & Potato Salad

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, broccoli, egg & potato salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Broccoli, Egg & Potato Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Broccoli, Egg & Potato Salad is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have broccoli, egg & potato salad using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Broccoli, Egg & Potato Salad:

1. Take 2-3 Potatoes *about 500g, peeled and cut into bite-size pieces
2. Prepare 1 head Broccoli *cut into small florets and pieces
3. Get Salt for cooking
4. Get 2-3 Boiled Eggs
5. Take Salt & Black Pepper
6. Get 1/4 Red Onion *finely chopped
7. Get 1 Pickled Cucumber *about 60g, finely or coarsely chopped
8. Take 4 tablespoons Sour Cream
9. Make ready 4 tablespoons Japanese Mayonnaise

Instructions to make Broccoli, Egg & Potato Salad:

1. Cook Potato pieces in salted water. When Potato is nearly soft, add Broccoli, cook for a few minutes.
2. Meanwhile, combine Pickled Cucumber, Red Onion, Sour Cream and Mayonnaise in a large bowl.
3. When Potato and Broccoli are cooked, drain well, especially drain Broccoli well, and add to the bowl. Season with Salt and Pepper, and gently mix to combine.
4. Boiled Eggs can be cut in half or quarters, then mix in salad or just arrange them on top. Sprinkle with extra Black Pepper if you like it, and serve.

So that’s going to wrap it up with this special food broccoli, egg & potato salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!