Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, steak and kidney stew. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Steak and Kidney Stew is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Steak and Kidney Stew is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have steak and kidney stew using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steak and Kidney Stew:
- Prepare 2 pieces porterhouse steak
- Make ready 300 g beef kidneys
- Make ready 2 tblsp flour
- Prepare 2 onions chopped
- Get 1 cup chicken stock
- Prepare 400 g mushrooms chopped
Instructions to make Steak and Kidney Stew:
- Preheat oven to 230 degrees. Chop steak and kidneys into small pieces. Dust beef and steak with flour and in small batches sauté and remove from pan.
- The brown bits are best. Add onions lower the heat and fry onions. Add splash of stock to help losen the brown bits and simmer.
- Add mushrooms and return the steak and kidney. Add the rest of the stock and stir cover the pot and place it in the the oven
So that is going to wrap this up for this special food steak and kidney stew recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
