Simple Way to Prepare Favorite Ratatouille

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, ratatouille. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ratatouille is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Ratatouille is something that I’ve loved my whole life.

The ratatouille dish prepared by Remy is the alternate variation called confit byaldi. This variation differs much from the conventional ratatouille in terms of preparation and method. In one of Paris' finest restaurants, Remy, a determined young rat, dreams of becoming a renowned French chef. Torn between his family's wishes and his true.

To get started with this particular recipe, we have to first prepare a few components. You can have ratatouille using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ratatouille:

1. Prepare chopped Tomatoes
2. Make ready tomato puree
3. Prepare olive oil
4. Make ready garlic crushed
5. Prepare fresh basil leaves
6. Take Sugar
7. Make ready Salt and pepper
8. Take Zucchini (Green and Yellow)
9. Take Tomatoes
10. Get Bell Peppers (Red and Yellow)
11. Prepare Aubergines (Optional)

Instructions to make Ratatouille:

1. Heat olive oil in a pan. Add the crushed garlic and saute. Now add the chopped tomatoes and let them cook in their own juices till the quantity reduces to half. Add the tomato puree, chopped basil leaves, sugar, salt and pepper and cook till the sauce thickens. Set aside.
2. Thinly slice the Bell peppers, Zucchini, Tomatoes and Aubergines if using and season them with salt and pepper and set aside.
3. Take a heavy bottomed dish. Layer the dish with sauce, layer the vegetables and then sprinkle with oregano, salt and pepper. Cover with foil and bake in an oven at 180 degree Celsius for 30 minutes.
4. Serve it hot with a crusty bread or focaccia.

So that’s going to wrap it up with this special food ratatouille recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!