Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, thick crust pizza base. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Thick crust pizza base is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Thick crust pizza base is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook thick crust pizza base using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Thick crust pizza base:
- Make ready 300 ml warm water
- Prepare 2 tsp dry yeast
- Get 1 tbsp sugar
- Prepare 2 tbsp olive oil
- Take 3/4 tsp salt
- Make ready 400 g flour
Instructions to make Thick crust pizza base:
- Mix all the ingredients and knead the dough for 5-10 minutes. Let rise covered for 1 hour.
- Tip the dough out and knead gently to get rid of any big air bubbles. Split the dough in half. Sprinkle some corn flour (or normal flour) over your worktop and shape into two big pizza bases.
- Let rest on the baking tray for 20 minutes before baking in the oven at 225 degrees for 10 minutes.
- Add your toppings and bake until the cheese has melted and looks golden.
- Note: if making dough balls, cut one half of the dough into small little balls, rise for 30 minutes on a tray and bake at 225 degrees for 5-10 minutes. Brush with melted garlic butter.
So that is going to wrap it up with this special food thick crust pizza base recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
