Steps to Prepare Perfect Soft Chapati

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, soft chapati. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Soft Chapati is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Soft Chapati is something that I’ve loved my entire life.

Recipe for making chapati and roti using autolyse technique. Chapathi stays soft for a long time without getting dry. I was not aware of the secrets, tips and tricks for making hotel style soft chapati when I was new to cooking. My chapati was soft while hot, but once they cool down they become hard and difficult to swallow.

To begin with this recipe, we must prepare a few components. You can cook soft chapati using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Soft Chapati:

1. Get 400 g all purpose flour
2. Make ready 1 cup hot water
3. Take 1/4 cup cooking oil
4. Make ready to taste Salt
5. Prepare to taste Sugar

Soft chapati recipe with step by step pics and a short YouTube video. If you like my video, please share it and don't forget to SUBSCRIBE to my channel. Though making chapatis are a nightmare? Don't worry, you just have to get a few steps right and you'll be churning out super soft ones in no time.

Steps to make Soft Chapati:

1. On a bowl mix flour, sugar and salt
2. Add cooking oil to the mixture and rub in until you achieve a sand like mixture
3. Pour hot water on the mixture and stir using a wooden stick
4. Knead using your hand until you achieve a soft texture,
5. Cover and let it rest for one hour
6. Cut it into sizeable balls
7. Roll and fry on low heat till cooked
8. Cook till your achieve golden brown colour
9. Serve with any stew

Though making chapatis are a nightmare? Don't worry, you just have to get a few steps right and you'll be churning out super soft ones in no time. The Secret Way to Make Soft Chapatis. soft chapati recipe is a very common breakfast round shape made with atta and is served with any side dish be it a vegetable side dish or non veg side dish. Similarly, to make soft chapatis there are some simple ways listed here for you to try. The key for making a soft chapati is to add hot water to the wheat flour and then keeping it aside for a while.

So that’s going to wrap it up with this special food soft chapati recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!