Recipe of Quick Peanut Sesame Crusted Tuna with Wasabi Cream Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, peanut sesame crusted tuna with wasabi cream sauce. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peanut Sesame Crusted Tuna with Wasabi Cream Sauce is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Peanut Sesame Crusted Tuna with Wasabi Cream Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have peanut sesame crusted tuna with wasabi cream sauce using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Sesame Crusted Tuna with Wasabi Cream Sauce:

1. Get GUNA
2. Make ready 4 6 oune fresh tuna steaks
3. Prepare 1 large egg
4. Make ready 2 tbsp mayonnaise
5. Make ready 1 tbsp olive oil
6. Make ready PEANUT SESAME CRUST
7. Prepare 1 tbsp white seasame seeds
8. Make ready 4 tbsp finely chopped peanuts, I use dry roasted
9. Make ready 1 tbsp black seasame seeds
10. Get 1 tsp kung pao dry seasoning mix
11. Prepare WASABI CREAM SAUCE
12. Get 1 recipe wasabi cream sauce, recipe attached in direction step #5

Steps to make Peanut Sesame Crusted Tuna with Wasabi Cream Sauce:

1. MAKE PEANUT SESAME CRUST MIX
2. Combine peanuts, both sesame seeds and king pain seasoning in a small bowl
3. In another bowl whisk egg and mayonnaise until smooth. Dip each tuna steak in mixture then coat with peanut sesame coating, pressing to adhere
4. COOK FISH
5. Heat olive oil in a skillet large enough to hold tuna steaks without crowding. Add tuna and cook 3 to 5 minutes on each side. The cooking time will depend on thickness of your steaks and how you like them done. We like our tuna medium rare, adjust cooking time go your preference
6. Warm wasabi sauce, (recipe attached below), just until heated - - https://cookpad.com/us/recipes/362022-wasabi-cream-sauce
7. Serve sauce with tuna

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