Simple Way to Prepare Jamie Oliver 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 🥘🥗🥔aloo kebab & masoor pulao with raita & salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have 🥘🥗🥔aloo kebab & masoor pulao with raita & salad using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad:

1. Take 1 kg potatoes
2. Prepare 4 tbsp chopped fresh coriander leaves
3. Get 1 tbsp mango powder
4. Take 4 finally chopped green chillies
5. Take 1 & 1/2 tsp salt (or to taste)
6. Prepare 2 tbsp red chilli flakes (or to taste)
7. Take 2 tsp cumin seeds
8. Make ready 1/4 tsp gram masala powder
9. Make ready 2 eggs, lightly beaten (for dipping the kababs)
10. Get Oil for frying

Steps to make 🥘🥗🥔Aloo Kebab & Masoor Pulao With Raita & Salad:

1. Boil the potatoes, peel and mash them. Add all the ingredients salt red Chilli flakes, mango powder cumin seeds, fresh coriander, gram masala powder and green chillies Mix well.
2. Shape into round patties. Refrigerate for about an hour (covered with cling wrap). - Dip in beaten egg and fry until golden brown, then blot in kitchen towels. - - Enjoy!😊

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