Recipe of Favorite Vietnamese Noodle and Herb Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vietnamese noodle and herb salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vietnamese Noodle and Herb Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vietnamese Noodle and Herb Salad is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have vietnamese noodle and herb salad using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vietnamese Noodle and Herb Salad:

1. Take Vietnamese rice Noodles
2. Make ready 1 Carrot
3. Make ready 1 small cucumber
4. Prepare A few radishes or 3 inches of mooli
5. Prepare 1 handful mint
6. Get 1 handful coriander
7. Make ready Other herbs (optional)
8. Get 1 lime (unwaxed)
9. Prepare 1 teaspoon coconut sugar
10. Prepare 2 tablespoons vinegar
11. Take 3 tablespoons water
12. Prepare A pinch of salt

Steps to make Vietnamese Noodle and Herb Salad:

1. Wash and soak the rice noodles in boiling water. Cover with a lid and allow to soak for 15 minutes or until soft and drain any remaining water.
2. Julienne the vegetables into thin strips. Prepare a quick pickle by gently heating 3 tablespoons of water. ½ teaspoon of coconut sugar, 2 tablespoons of vinegar and a pinch of salt. When the sugar is dissolved pour the liquid onto the veg and allow to cool.
3. Combine the pickled veg with the noodles and sprinkle with the fresh herbs. Serve with a squeeze of lime a grate of zest and a wedge of lime.

So that’s going to wrap this up with this exceptional food vietnamese noodle and herb salad recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!