Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, roghni naan dough. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Roghni Naan dough is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Roghni Naan dough is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook roghni naan dough using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roghni Naan dough:
- Take grm,plain flour (maida)
- Prepare tbsp, ghee (clarified butter)
- Make ready tesp, salt
- Make ready tesp, sugar
- Take tesp, dry yeast
- Take tbsp, dry milk
- Prepare Milk, as required
Steps to make Roghni Naan dough:
- Take a bowl, add plain flour (maida), salt, sugar, dry yeast and milk powder.
- And mix gently.
- Then add ghee (clarified butter) and milk. Make a soft dough.
- Leave it for 30 minutes. Then knead again for few seconds.
- Roghni Naan dough is ready.
So that’s going to wrap this up for this exceptional food roghni naan dough recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
