Steps to Prepare Ultimate Crock Pot Autumn Chicken

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crock pot autumn chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crock Pot Autumn Chicken is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Crock Pot Autumn Chicken is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook crock pot autumn chicken using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Autumn Chicken:

1. Get 8 boneless chicken breasts or you may use chicken thighs instead
2. Prepare 1 package fresh sliced mushrooms
3. Prepare 1/2 cup sweet balsamic dressing (I used Kraft) or any Balsamic dressings-though add 2 teaspoons of suger to sweeten it up some
4. Make ready 1 can (about 14 oz.) quartered artichokes drained
5. Get 1 small jar marinated quartered artichokes (about 6 oz.)
6. Take 3/4 cup dry white cooking wine (or a dry white table wine)
7. Make ready 16 oz cooked egg noodles
8. Make ready 1 fresh chopped parsley for garnish
9. Make ready 1 paprika for garnish

Steps to make Crock Pot Autumn Chicken:

1. In your crockpot or slow cooker first layer your drained 14 oz. can of quartered artichokes as your bottom layer. Then add 1/2 of your mushrooms. Then your 8 chicken breasts. Finish layering with your jar of marinated artichokes (with liquid) and the rest of your mushrooms.
2. In a bowl mix together your 1/2 cup sweet balsamic dressing and your 3/4 cup white wine. Pour over chicken. Cover crockpot and cook on high for 4-4 1/2 hours.
3. When cooking is finished; on a plate place a bed of cooked egg noodles down then spoon a chicken breast with sauce, mushrooms and artichokes atop noodles. Sprinkle freshly chopped parsley and a dash of paprika and serve.

So that is going to wrap it up for this special food crock pot autumn chicken recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!