Recipe of Perfect Cream cocktail

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cream cocktail. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Cream cocktail is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Cream cocktail is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook cream cocktail using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cream cocktail:

1. Get Cream half kg (sweetend) (or
2. Make ready You have not sweetend cream then add more sugar in custard)
3. Make ready 4 tbs Custard
4. Get 1 kg Milk
5. Take Almonds and pistachios finely chopped as you required
6. Get 1 cup Colored vermicelli
7. Make ready Colored gulab jamun as you required
8. Take 1 tin fruit cocktail
9. Get Chocolate chips as required
10. Get Sugar 1 cup or to taste
11. Prepare Milk 4 tsp (for dissolve custard powder)

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Instructions to make Cream cocktail:

1. Boil milk, add, colored vermicelli, and cook for 4 to 5 minutes then add sugar and cooked until sugar is dissolved. In a cup add 4 tsp milk. In milk add custard powder and mix well. Then gradually add custard powder mixture in milk and mix well and cook until custard are thick. Then turn off flame. And let it cool completely for 2 to 3 hours.
2. In bowl add cream and beat it until fluffy and stiff peak foam. Then add fruit cocktail without syrup and mix well. And let it rest for 1 hour in freezer.
3. Now custard is completely cool. In custard add cream and fruits mixture and give it a good mix. Then add almonds,pistachios, chocolate chips and colored gulab jamun and mix. Then chilled it in freezer for 1 to 2 hour and serve it.

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So that’s going to wrap it up with this exceptional food cream cocktail recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!