18/08/2020 22:38

Step-by-Step Guide to Prepare Speedy Homemade Tortilla Chips

by Edith Waters

Homemade Tortilla Chips
Homemade Tortilla Chips

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, homemade tortilla chips. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Homemade Tortilla Chips is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Homemade Tortilla Chips is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have homemade tortilla chips using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Tortilla Chips:
  1. Prepare Soft Shell Tortillas
  2. Make ready Salt
  3. Get Pepper
  4. Make ready Chili Powder
  5. Take Olive oil
Steps to make Homemade Tortilla Chips:
  1. Set oven to 475F, take out a pan while it heats up and drizzle olive oil over it.
  2. Slice up soft shell tortillas into the sizes you desire, and lay them across the oil covered pan. Sprinkle the chili powder, pepper, and salt across the chips as prefered.
  3. Place the soon-to-be chips in the oven, and turn it off. Make sure it stays in the oven for at least 12 min.
  4. Take out whenever you want. If you want crispy chips, you should wait 15 min and let them sit for 20 min. But I like slightly soft and thick - so pull them out at 13 min and eat right away if you agree. :)

So that is going to wrap it up for this exceptional food homemade tortilla chips recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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