25/10/2020 05:30

How to Prepare Super Quick Homemade Avocado shake topped with vanilla ice cream

by Gavin Wise

Avocado shake topped with vanilla ice cream
Avocado shake topped with vanilla ice cream

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, avocado shake topped with vanilla ice cream. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Avocado shake topped with vanilla ice cream is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Avocado shake topped with vanilla ice cream is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook avocado shake topped with vanilla ice cream using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Avocado shake topped with vanilla ice cream:
  1. Get 1 pieces avocado (250 gr)
  2. Take 100 ml milk
  3. Make ready 5-7 pieces ice cubes
  4. Get 75 gr sugar
  5. Make ready 1 scoop ice cream
  6. Prepare 1 tbsp chocolate syrup (1 tbsp cocoa powder + 1 tsp warm milk)
Steps to make Avocado shake topped with vanilla ice cream:
  1. Slice the avocado, remove the seed, scoop out the avocado meat, place it in blender jug.
  2. Pour the milk into the jug, add sugar and ice cubes. (Add more milk if you like light shake)
  3. Blend the avocado until it is smooth and breaks the ice cubes.
  4. In a small bowl, mix the cocoa powder and warm milk. Pour the syrup into the glass.
  5. Pour the avocado shake in the glass and top it up with a scoop of ice cream and chocolate syrup.

So that is going to wrap this up with this exceptional food avocado shake topped with vanilla ice cream recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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